Channukah/Thanksgiving dessert: pumpkin pie filled sufganiot

…Okay. I’m not sure what you’re snarking about, if you’re not American and don’t do American holidays. I, uh, apologize for being descended from assholes? I’ll try to pick my ancestors more carefully next time.

The same principle applies, though. If you’re making a huge holiday dinner and there’s nothing even potentially tasty apart from the main meat, someone is Doing It Wrong, whether it’s American Thanksgiving, British Christmas, or anything else.

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