Forgotten Foods: reviving weird old food and figuring out what should be brought back

Ack!!

You made me scroll down through that whole list of front covers, making me relive those golden years of the 1960s and the dinner party dishes which were fashionable at the time. How very dare you, sir?

Although, it was fun to see a copper fondue dish again. If only I could have one now, instead of the modern functional-but-not-beautiful version currently in use in our home.

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