I dunno, maybe my eyes would be opened to what I’ve been missing if I had popcorn made in a Whirly Pop™, but I find that a plain old cookpot on the stovetop works great and doesn’t clutter my kitchen with a single-tasker.
Last time I was buying Better Than Bouillon™ chicken bouillon concentrate the cashier told me he likes to mix a dab of it with his butter before pouring it over his popcorn and it is like magic crack. He could be right, BtB is pretty good stuff. I’m planning on trying it sometime.
