So my grandmother always said that tallow (rendered beef fat) was the best oil to season cast iron. Also once seasoned, never ever wash the pan with soap. I wipe them off and then boil a little water in them to disinfect.
So my grandmother always said that tallow (rendered beef fat) was the best oil to season cast iron. Also once seasoned, never ever wash the pan with soap. I wipe them off and then boil a little water in them to disinfect.
