Also, why would the CEO of McDonald’s say it’s from a meat production facility in China if it was anything but meat?
Could it be that she was sufficiently desperate to say anything that she was willing to resort to poorly-substantiated hearsay passed up the line from some underling?
Yes, or perhaps aliens came down and zapped her brain. Have you ever heard of Occam’s razor?
You conveniently left out the fact that Beef Products, Inc. (which is one of the world’s largest producers of meat) has confirmed it’s chicken.
Do you have a similar excuse for BFI as well that’s supposed to be believed?
Grasping straws, my friend… grasping straws…
Really now, that GIF you made shows the stuff after it has been mixed with generous quantities of egg and flour.
You’re dead wrong. Re-watch the video more carefully. The clip is from 3 mins 12 secs. He has only added a food stabilizer (not egg and flour) and flavoring at this point in the video similar to what’s done with industrial pink slime… educate yourself.
He only later puts some bread crumbs on it (there’s your egg and flour) at 3 min 18 secs.
But, I suppose you won’t admit error here either.
Yes? And shouldn’t stuff that is better-blended have less ability to support itself, not more?
His homemade blend is mixed with his bare hands with his own stabilizer which isn’t going to be the same patented industrial stabilizers mixed with an industrial machine. Of course there’s going to be some differences.
You keep desperately grasping for straws because homemade pink slime (or goo) doesn’t exhibit the exact, same properties of industrial goo. Something I’ve never claimed or alluded to in the first place.
I only noted some similarities, but nowhere have I claimed that homemade pink slime is going to exhibit the exact, same properties of industrial pink slime. You’re making a false argument in replace of a rational one.
The telling thing is that I’m able to note the differences and the similarities while you are not able to even admit the most minor of similarities. That says a lot about you and putting your ego ahead of rational discussion.
At this point, we’ll just have to agree to disagree that there’s no similarities whatsoever between the homemade chicken goo and industrial chicken goo in color and consistency.
Once again, your skepticism is bunk anyway. All you had to do was a modicum of research to find sources that say the image is industrial pink slime from mechanically separated chicken.
Also, take a long, hard look at this:
Look above, the image on the left is raw, mechanically separated chicken. Note that the raw globs are quite pink and very much match that of the pink slime photo in question.
This image comes from an article written in 2005 via University of Georgia professor Daniel Fletcher, who is “highly regarded and respected by poultry instructors and researchers in industry, government, and academia,” according to the World’s Poultry Science Association, which inducted him into its Hall of Fame in 2008.
Oh… and check this out… hahahaha…
Nice debating with you.
