Try it first.
I love this recipe, I’m going to try it this weekend. Maybe make the dough tonight, let it rest and report back.
BTW, I also love this guy because he puts weight first over measurement for flour, sugar, etc…
This is the key to successful and consistent baking. Anyone that likes to bake at all should buy a digital scale, pronto.
Also - chewy is better, end of story. 
