This 8-inch Japanese Style chef's knife might be your next step toward true culinary mastery

[Skeptic]

@boingboingshop

This 8-inch Japanese Style chef’s knife might be your next step toward true culinary mastery

Well, that’s not impossible…

@boingboingshop

“I probably use my chef’s knives more than any other tool in the kitchen.” - Bobby Flay, celebrity chef

Bobby Flay did indeed say that, and is somewhat brand agnostic, though it isn’t clear if he would of the near spear point blade shape of a knife like the BoingBoing Store’s"Japanese style," but likely Chinese made, knife.

The full quote mentions a Shun, a knife actually made in Japan.
https://www.amazon.com/Shun-DM0706-Classic-8-Inch-Chefs/dp/B0000Y7KNQ