It is good to find a new way to peel Garlic.
However, I have a bigger problem than peeling the garlic. I want to get the garlic first before I can peel it.
I am living in Jamaica in the Caribbean, and it is most difficult to get good healthy garlic. The island is flooded with garlic from China, and I am reliably informed that they are filled with chemicals.
Does anyone know how I can get healthy garlic here in Jamaica?