Alex of "French Guy Cooking" goes in search of the perfect Italian meatball

boing
1

Originally published at: https://boingboing.net/2020/01/24/alex-of-french-guy-cooking.html

…

2 Likes
2

Ground beef 70% / ground lamb 30% add panko bread crumbs and seasoning. Crowd pleaser every time. Now I’m hungry…

4 Likes
3

So the actual qualifier should be “The Best Italian-American Meatballs”

2 Likes
4

Instructions unclear. I used Old Bay Seasoning and the meatballs were not a crowd pleaser as you promised.

2 Likes
5

Ok, how many people died?

2 Likes
6

None died, but they have become excellent swimmers.

1 Like
7

Well, now you know who your real friends are. Operation was a success.

1 Like
8

This topic was automatically closed after 5 days. New replies are no longer allowed.