Originally published at: https://boingboing.net/2018/11/15/chef-makes-sno-balls-from-scra.html
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Saw this last night and the video was great, though don’t care for mashmallows or coconut. That being said the end result looked damn close to the real thing 
bet it actually tasted great (unlike actual sno balls).
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But why? Whyyyy?
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“If you lose a foot to diabetes, we’re on the right track.”
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You beat me to it. Those things are terrible.
I’ve watched one of her videos, and I just can’t get into it. Maybe it was just the video I saw, but she had this snobbish attitude that I couldn’t get behind. I mean, lady, I get it, you’re too fancy to deign to eat a twinkie much less enjoy one, but let’s be real here: putting videos of make-alike pastries on the youtubes for the mad views ain’t exactly high brow either.
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To me i don’t get that at all. It’s all for fun, she’s not making the videos under the pretense of “twinkies or whatever product sucks, so i need to gourmet it up”. It’s just to see if she can figure it out, how hard it would be to make your own from scratch, etc. I think of this kind of stuff on a regular basis so its right up my alley.
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