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Long pork needs pulled eggs. It’s the fashion.
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Tube eggs yay!!
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well, Alton’s getting older. Have to expect that sort of thing to happen every now and then.
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Thank you very much for sharing that. It was a real rollercoaster ride.
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Tube Way Eggs: Are Friends Macrogamete?
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NGL that looks delicious.
I could see using this technique for Scotch eggs.
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Fascinating. Although the factory isn’t German at all.
Yes, the documentary was made by the German national television channel ARD, but about a minute or so into the video, they head across the border, into Denmark, and that’s where these eggs are made.
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You don’t have Stangenei in America?
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Those poor people do not even know who Armin is.
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my first thought, exactly! an’ a pint o’ wee heavy
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I don’t know, but after reading The Jungle the difference might not be as big as we would like.
One small problem: The best Scotch eggs require soft-boiled eggs. Could these tubular eggs be capped somehow so the softer yolk doesn’t run out?
Want to do this at home? Just watch Keef!
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If you use one of those to make a scotch egg, and then put it in a long roll, is it a sandwich?
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The ad serialization is as long as the gum.
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Scotch eggdwich?
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