I thought that
was going to be the name (perhaps a trade name) of some non-alcoholic “tequila alternative” drink…
Thank you to those here in the comments who cleared it up for us 
Yeah, I have some vague awareness of (some of) its usage in that context, but in this… nope, still don’t get it.
I came back to this for some reason, and I really think the modern version would instead be, “Cortado.” I’m too old for “bruh” to be funny.
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