Originally published at: http://boingboing.net/2017/04/17/diy-apple-rose-pastries.html
…
Totally read this as “pasties” the first time…
3 Likes
I have never had this with apple and rose:
2 Likes
Leaving the skins on the apples looks nice when the apples are raw. Once baked, however, the skins become tough and extremely unpleasant to chew. -Kind of like a plastic wrapper. There’s a reason why we peel apples when making apple pie…
3 Likes
This topic was automatically closed after 5 days. New replies are no longer allowed.
