True enough. I joked for a long time about getting a “corn salad sandwich”, then it turns out there is such a thing. Then someone made me one and it was pretty damned tasty.
Vegan food often is! When it is not trying to replicate a non-vegan dish with ingredient swaps, anyways.
After a lifetime of alignment issues and migrating teeth (even after braces), I would appreciate more folks doing this.
When I was a kid I used to like opening up the outside of the cob and eating the middle. It’s basically filled with tasty, tasty corn juice.
(I think I mostly chewed on and swallowed the juice rather than the fibre.)
OK, what’s the opposite of liking this gif?
What’s called corn mayo is a pretty standard offering in British sandwich machines. Also the bakery at the big Japanese market near me sells a corn mayo roll that is delicious.
Please do not openly police, rate, or judge womens’ bodies. Your preferences are not useful for anyone else to know and you do not get to decide what is “natural”.
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