I’ve been making potato gem (what we call tater tots) casserole for years. Throw the potato gems in a casserole dish, bake until about 2/3 done, throw some frozen vege on top, winter veges are great and then top with savoury lentils. Cover and bake until hot and delicious.
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As per my son, tater tots are the one, single, solitary dish that the school cafeteria will not screw up. Apparently they can’t even do grilled toasted cheese sandwiches right.
EDIT: This from a young man who still puts catsup on burgers and hot dogs, but anyway…
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