If you have been wanting to make your own pizza at home this training class will get you started

I use whatever flour I find. And since I couldn’t find yeast, I decided to grow my own: That thing is everywhere. (Easier to find on fresh, unwashed, fruits)
I need a 12 hours minimum rise time now, and to not forget to feed it.

This topic was automatically closed after 5 days. New replies are no longer allowed.