Originally published at: https://boingboing.net/2018/05/16/new-yorkers-can-now-get-pickle.html
…
2 Likes
High’s Ice Cream made this when I was a kid. It was disgusting, even for kids.
3 Likes
Would try at least once. Dill with it.
6 Likes
Pretty sure the Chinatown ice cream factory has been doing this for years. They regularly make a durian flavor. And their rotating wacky flavors often feature things like seaweed and various meats. Think they had soysauce ice cream one time. Pickles would be a surprisingly normal flavor for them.
Every time you go in there there’s something different.
3 Likes
Same thing with a pretty (in)famous ice cream shop in Venezuela back when i was a kid. They specialized in crazy flavors from onion to ground beef and everything in between. I would definitely try the pickle ice cream but i doubt i’d be able to eat too much of it.
1 Like
I had something similar at a Mexican ice cream shop in town. (Where I live is about 50% latin)
Salted cucumber with chili flakes. While it sounds weird, the worst part was that they used wayyy too much salt.
2 Likes
Sweet and salty goes together like lamb and tuna fish.
1 Like
Like Claudia Gonson and Stephin Merritt.
But they have to pay for it with dill dough.
1 Like
b…but the best part about a pickle is the texture…and the best part of ice cream is the flavor…
1 Like
This is quite the solution in search of a problem.
6 Likes
2 Likes
Just because you can, doesn’t mean you should.
2 Likes
1 Like
New Yorkers can now get pickle-flavored soft serve
I think that was happening already by accident.
I think you’ve got that backwards.
Maybe you’re eating the wrong pickles and ice cream?
This topic was automatically closed after 5 days. New replies are no longer allowed.
