A quick and easy recipe for cheeseburger bites

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Originally published at: A quick and easy recipe for cheeseburger bites | Boing Boing

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I found myself weirdly concerned when the spices were just dumped into a single pile in the middle of the frying pan.

Also deep-frying at home seems too dangerous. (morally)

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That’s American style cooking right there. Instead of allowing the flavors to blend and mingle, you just dump a bunch of shit (usually preprocessed food) into a pan and burn all the flavor out of it.

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Last night for dinner we took a pile of thin sliced prepackaged ham, threw it into a frying pan, cooked the water out of it, added barbeque sauce, browned it up, and added a handful of prepackaged shredded cheddar cheese.

Served it on hamburger buns and all was good.

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We use those won ton wrappers in the air fryer to make our own pizza rolls.

Gonna have to try hamburger.

We also use that croissant dough in a tube to roll up ham and cheese and cook that in the air fryer.

We love the air fryer

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