Originally published at: Dishes of the Diaspora explores African food in the Bay Area | Boing Boing
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This whole series looks fantastic, and I definitely want to try Amawele’s.
Are you going to do an episode on Kendejah?
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Cool;
I’ve been looking for new restaurants to order from.
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My daughter was maybe four years old when we took her out for for Moroccan food and she realized she had a taste for rabbit. Then a few weeks later we went to an Eritrean restaurant and she shocked the server by asking if they had any bunny rabbit on the menu.
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Other than Moroccan and Ethiopian food, I know nothing of African cuisine. This looks like a cool series. There’s a great show on the local PBS (KQED) called Check, Please! where random folks are invited to dine at three restaurants chosen by the three guests and then to trade notes. I recall a Ghanaian restaurant in Union City that I really want to try-- I think we saw it on a re-run during all this COVID nonsense. Hopefully it’s still there.
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