I do have strong feelings about jam on toast – butter plus at least one of the following: marmalade, Marmite, peanut butter, honey or baked beans okay – never jam,
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For some reason (ok, my brain got toasted this week, in several ways) I misread this as
and I was like: I have no idea what he’s talking about, but I’m 100% behind it.
Now, I’m 30% sad, 10 % disappointed, 45% toasted and 50% embarrassed.
Jam on buttered toast is great with a cup of strong tea late in the afternoon. Personally, I go for plum or blackcurrant, though not strawberry or raspberry. But I respect your toasty preferences.
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