Well, I certainly don’t remember having any memory loss and…whoops!! Sorry! I just slipped; I’ll be fine. Now where did I put that bud? OUCH! Fine, I’ll be fine.
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The liverwort compound may also have fewer negative side effects such as memory loss and loss of coordination, he says.
Whazzat? I thought those effects were features, not bugs.
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Liverworst is very diff from Liverwort.
One is sausage the other is Psychoactive plant!
I could see making a sandwich though
with blue cheese and a sprinkling of Liverwort, magic shrooms Iceberg lettuce and balsamic vinegar
Don’t forget the peanut buttter
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R. marginata is endemic to New Zealand and Tasmania, and collected dried samples are currently sold via the internet as an emerging recreational drug
Emphasis mine.
What could possibly go wrong.
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Liverworts generally have a permeable integument, so need to live in ■■■■■ places.
There, I said it: ■■■■■.
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Thanks! That’s pretty handy and I would try making this if I was not the only person I know who actually loves a good liverwurst and red onion sammish.
They are an inconspicuous, creeping plant that you might see cropping up on brick or stone after a rain, or on potted plants in a shady greenhouse. To me they look less like moss than they do like a small patch of lichen; they’re not soft & fuzzy, but flat & clinging, at least the ones around here. They’re very slow-growing & I’m really not sure how one would “cultivate” them but if the Japanese can grown moss gardens, I suppose someone could grow a liverwort garden.
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