We just do this with a regular stick of butter. Just peel the paper back, and rub the ned on your bread!
1 Like
came to post this
1 Like
Side note… I have begun placing a butter pat on my pancakes after the flip and before they come off the grill. I’m pretty sure I’m a genius.
2 Likes
After toasting bread in the toaster oven, put a refrigerated pat on top and leave in the warm toaster oven for 30 sec. Soft butter ready to spread.
2 Likes
Yeah, no. Can’t stand the noise.
1 Like
We got a butter bell as a present and 15 years later it remains one of our most beloved and used kitchen utensils. Keeps the butter always soft and fresh and ready for using.
1 Like
That’s the dumbest, most useless thing I’ve ever seen. If you can’t butter toast with a knife, I feel sorry for you.
This topic was automatically closed after 5 days. New replies are no longer allowed.