Watch a Japanese egg poacher that cooks yolks into stars and other shapes

Home cooking is destroying the restaurant industry!

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Every meal is a deathcore album cover. But since there’s a new anime about coming to love your hidden desires for Sanrio characters, I guess I can just cook and evert chickens until they’re all happening at once.

AFAIK differences in yolk color is just an indication of how much carotenoid was in the hen’s diet, something that can be managed with additives. And what color looks proper seems be mostly determined by the culture you grow up in.

Hm, yeah, I guess, sounds right.

I eat a lot of duck eggs and they have a darker yolk.
When I see darker yolks I equate them with healthier animals producing better eggs who’s yolks stand tall and whites don’t spread.

But I guess you set me straight.

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